Prosciutto & Melon Lollipops

Posted by admin on Jun 9, 2009 in Featured, Hors d'Oeuvres, Recipes | 0 comments

This is a fun, classy & easy summer hors d’oeuvres and it involves only 3 ingredients: ripe melon, grissini (those thin, Italian breadsticks) and thinly sliced prosciutto (or substitute with my personal favorite, jamon serrano). ***Feel free to use multiple colors of melon in this recipe.  My favorites are cantaloupe, honeydew, galia, water melon, etc. First cut the grissini into...